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Bread And Butter Pickles I Recipe

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This recipe for Bread And Butter Pickles I is from Super Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 qt sliced cucumbers
6 medium onions sliced
1/3 c salt
5 c sugar
1 1/2 tsp tumeric
1 1/2 tsp celery seed
3 c vinegar

Directions:
Directions:
Do not peel cucumbers. Slice, then add salt. Cover with ice and mix thoroughly. Let stand 3 hours. Drain well. Combine remaining ingredients and add to pickles. Bring to boiling then can.

Personal Notes:
Personal Notes:
“Grandma Bobb’s pickles were my mom’s absolute favorites. Grandma gave her the recipe years ago. When going through Grandma’s recipes trying to find it, we weren’t certain if we had the “right” one. I searched mom’s house up and down trying to find it, knowing she was probably the only one with the original recipe. I had all but given up, when my wonderful Aunt Brenda emailed me and had the hand-written copy of Grandma’s recipe. I feel like I hit the jackpot. Our recipe book would not have been complete without this heirloom recipe from my Grandma Bobb. Thank you Aunt Brenda for keeping it safe all these years!” Mindy

 

 

 

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