Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Bunny's Scalloped Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Bunny's Scalloped Potatoes is from My Mom's recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 large potatoes
1 lb cheddar cheese
4 cups milk
salt
Directions:
Directions:
Peel and thinly slice potatoes
Spread half the potatoes on bottom of shallow baking dish, sprinkle with salt then cover with cheese. Repeat the layers. Pour enough milk over potatoes Cover tightly and bake at 325º for 21/2 hours. (Try not to have the cheese touch the lid or it will stick and come off when you remove the lid.) Remove lid and bake another 30 minutes to get yummy and brown.
Personal Notes:
Personal Notes:
My grandma O'Brien made these and they are my favorite!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

117W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!