Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma Lee's Banana Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Lee's Banana Bread is from The Lee Family Cookbook 2014, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup shortening
2 eggs
3 tbsp sour milk (milk & vinegar)*
1 tsp soda
1/2 tsp salt
2 cups flour
2 to 3 mashed ripe bananas
Directions:
Directions:
Bake at 350 degrees for 1 hour or so – use a toothpick to check doneness.

I won many 1st place ribbons at 4-H fairs with this recipe. It’s very good and moist!!

* adding more make it moister.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

267W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!