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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Grandma VH's (Emma) Cranberry-Orange Bread Recipe

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This recipe for Grandma VH's (Emma) Cranberry-Orange Bread is from Becky's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
2 c. flour
1/2 tsp. salt
1 1/2 tsp. baking powder
1 1/2 tsp. baking soda
1 c. sugar

1 c. raw, firm cranberries cut into pieces
juice and rind of 1 orange
2 T. melted shortening and boiling water to make 3/4 c. liquid
1 beaten egg
1 c. chopped nuts
Directions:
Directions:
Sift first 5 ingredients together.
To the juice and rind of orange add shortening/water to make 3/4 c.
Add to dry ingredients.
Add egg.
Add nuts and cranberries.

Mix well. Pour into greased loaf pan
Bake at 350 for 1 hour

Serve with butter or cream cheese.

 

 

 

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