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SEVEN LAYER SALAD Recipe

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This recipe for SEVEN LAYER SALAD is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head lettuce (iceberg works best) although one can add chopped romaine/spinach etc
1/2 c -1 diced pepper (green or red or mix)
1/2 c - 1 diced celery
little onion chopped
1 pkg frozen peas (either thawed and partially cooked or frozen)
1 1/2 c mayo
2 tsp sugar
1/2 tsp seasoned salt
8 oz shredded cheddar cheese
crumbled bacon bits for garnish
Directions:
Directions:
Putt the lettuce in a large glass or cake pan along with the vegetables sprinkled over the top . Mix mayo along with sugar and seasoned salt. Spread over all...sprinkle cheese on top and refrigerate at least 6 hours before serving. Add bacon pieces before serving....can also add chopped hard-boiled eggs if desired.

 

 

 

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