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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Glory-Be Cake Recipe

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This recipe for Glory-Be Cake is from GATHER AROUND THE TABLE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups self-rising flour
2 cups sugar
1 tsp. each cinnamon,nutmeg, allspice
1 cup vegetable oil
3 eggs
1 jar of junior prunes or 2 small jars (containers) or plums
1 cup chopped pecans
1 Tblsp. instant tea
Directions:
Directions:
Preheat oven to 350º.

Mix all ingredients together in a bowl until well combined then add in the chopped nuts stirring only until combined.

Pour into a greased and floured 10" bundt or tube pan.

Bake about 55 minutes until a knife inserted comes out clean. Cool in pan 10-15 minutes and then turn out onto cake plate. Cake keeps very well and may even be frozen for use later.

 

 

 

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