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Grilled Corn with Chive Butter Recipe

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This recipe for Grilled Corn with Chive Butter is from The Shong Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium ears sweet corn, in husks
1/2 cup melted butter
2 T snipped chives
1 T sugar
1-1/2 tsp lemon juice
salt and pepper
Directions:
Directions:
Soak corn in cold water, for 1 hour. In a small bowl, combine butter, chives, sugar, lemon juice and salt and pepper. Carefully peel back husks to within 1-inch of bottom; remove silks. Brush with butter mixture. Re-wrap corn in husks and secure with kitchen string.

Grill corn, uncovered, over medium heat for 25-30 minutes, turning occasionally.

 

 

 

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