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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Great Grandma Brower's Never Fail Egg Noodles Recipe

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This recipe for Great Grandma Brower's Never Fail Egg Noodles is from The Reddout Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Eggs
Blue can shortening
Canned Milk
Salt
Baking Powder
Flour
Directions:
Directions:
Mix:

6 eggs
6 walnut size scoops of shortening
6 egg shell full of canned milk
6 tsp salt
6 baking powder on end of knife

Mix with flour to make easy rolling dough.
Roll out and cut into strips with pizza cutter.
Place in boiling soup stock for 30 minutes.
Simmer and season.
Butter to taste :)
Number Of Servings:
Number Of Servings:
6-10
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Best to make stock for a few days before with boiling boned in chicken or left over Thanksgiving turkey.

 

 

 

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