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Butter cookies Recipe

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This recipe for Butter cookies, by , is from This cookbook was free therapy! (just a test name hehe), one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Proper
Added: Monday, October 3, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
2 c. butter
2 eggs
1 tsp. vanilla
4 c. flour

Directions:
Directions:
Cream butter and sugar. Add eggs and vanilla and flour. Mix. Add extra flour if dough is sticky.
If you want to roll them and use cookie cutters the dough will need to be refrigerated for 24 hours.
If you want to use a cookie press you can do so without chilling.

Bake at 375 deg. for 12-15 min.

Personal Notes:
Personal Notes:
These are part of our Christmas Cookie tray. They are so buttery and delicious. They taste just like the Danish butter cookies in the blue tin.

 

 

 

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