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Chocolate Peanut Butter Chip Fudge Recipe

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This recipe for Chocolate Peanut Butter Chip Fudge is from The Shong Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups semi -sweet chocolate chips
1 can (14 oz) sweetened condensed milk
1 tsp vanilla
dash salt
1 cup Resses peanut butter chips
Directions:
Directions:
Line a 8 in pan with foil, and in a heavy sauce pan over low heat melt chocolate chips with sweetened milk, vanilla and salt. Blend well and remove from heat. Add PB chips and stir just to distribute through mixture. Spread evenly in prepared pan. refrigerate for 2 hours and peel off the foil and cut into squares. Store in fridge.

 

 

 

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