Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Butterscotch Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Butterscotch Pie is from Old Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup light brown sugar
2 cups cold whole milk
3 egg (yolks and whites separated)
3 tbsp flour or 2 tbsp cornstarch
1/4 cup butter
1 tsp vanilla
5 tbsp white sugar
baked 9" pie crust, cooled
Directions:
Directions:
Mix sugar and butter together in sauce pan over medium heat. Once melted, remove from heat. Mix milk, egg yolks and flour in separate bowl. Add to sugar/butter mixture stir constantly over medium low heat until thickened (20-30+ minutes). Remove from heat and stir in vanilla. Fill crust. Beat egg whites until soft, then add 5 tablespoons sugar gradually. Beat to stiff peaks. Top pie. Brown in 350 ºF oven for 12 to 15 minutes.
Personal Notes:
Personal Notes:
Don Hurd modified original recipe. Reduced brown sugar from 1 1/2 cups and changed 1 1/2 cups water to 2 cups milk.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

217W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!