Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Artichoke Festival Grilled Artichokes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Artichoke Festival Grilled Artichokes is from The Slattery and Friends Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large artichokes
1/4 c balsamic vinegar
2 TBSP water
1/4 c soy sauce
1 TBSP ginger, minced
1 TBSP garlic, minced
1/4 c olive oil
Directions:
Directions:
Slice artichoke tops off, trim stems. Boil until bottoms pierce easily about 25 minutes. Drain and cool. Cut each artichoke in half lengthwise and scrape out fuzzy center and any purple tipped petals. Combine remaining ingredients and pour over artichoke halves. Marinate up to 24 hours, turning occasionally. Turn on grill to medium heat. Grill until lightly browned on cut side about 5-7 minutes. Turn artichokes over and grill petals for 3-4 minutes. No dip needed.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
??

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

175W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!