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Very Easy Lasagna Recipe

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This recipe for Very Easy Lasagna is from Marilyn's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
2 eggs
27.7 oz jar Ragu Old World Style Pasta Sauce
8 oz shredded mozzarella cheese
1/2 c grated Parmeasan cheese
2 c water
15 oz ricotta cheese
12 lasagna noodles
Directions:
Directions:
Brown meat; drain. Add sauce and water and heat through. Combine ricotta, eggs, mozzarella and 1/4 c Parmeasan. Spread 1 cup sauce in 11x9" dish. Layer 4 uncooked noodles, 1 cup sauce, 1/2 of the cheese mixture; repeat. Top with remaining meat sauce. Cover tightly with foil; bake one hour at 375. Remove cover and sprinkle with remaining 1/4 c Parmesan. Bake uncovered 10 minutes. Let stand 15 minutes. 10 servings
Personal Notes:
Personal Notes:
Marilyn made this for us when we visited them in Texas.

 

 

 

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