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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Sausage WonTon Stars Recipe

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This recipe for Sausage WonTon Stars is from Sisters Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (12 ounces) wonton wrappers
1pound bulk pork sausage
2 cups (8 ounces) shredded Colby cheese
1/2 medium green pepper, chopped
1/2 medium sweet red pepper, chopped
2 bunches green onions, sliced
1/2 cup ranch salad dressing
Directions:
Directions:
Lightly press wonton wrappers onto the bottom and up the sides of greased miniture muffin cups. Bake at 350 for 5 minutes or until edges are browned.
In a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in cheese, peppers, onions and salad dressing. Spoon a rounded tablespoonful into each wonton cup.
Bake for 6-7 minutes or until heated through.
Number Of Servings:
Number Of Servings:
4 dozen
Preparation Time:
Preparation Time:
30 minutes or less
Personal Notes:
Personal Notes:
These fancy-looking appetizers are ideal for entertaining. (Keep some in the freezer so you can reheat them for late night snacking)

 

 

 

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