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BACON CHEESEBURGER LOAF Recipe

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This recipe for BACON CHEESEBURGER LOAF is from Justine's Favorite Recipes Justine Lee, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 roll of grands homestyle biscuits
1 cup of shredded cheddar/mozzarella blend together
1 cup of browned hamburger
1/4 cup of real bacon bits
1 egg well beaten
pepper and garlic to taste
parmesan cheese grated (use the desired amount you lilke)
Directions:
Directions:
Flatten your biscuits. Top with Pinch of Cheese, teaspoon hamburger, small pinch of bacon bits and tiny bit more cheese, season then fold your sides up and close it. Place seam side down in a greased 13X9 pan. Brush tops with beaten egg white and sprinkle with parmesan cheese. Bake at 350 degrees for 30 minutes or until golden brown. This will serve 4
Personal Notes:
Personal Notes:
This one is WOW.. GOOD

 

 

 

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