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Christmas Holly Recipe

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This recipe for Christmas Holly is from Myers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1 ½ bags miniature marshmallows
6 cups corn flakes
1 tsp vanilla
1 ½ tsp green food coloring or more to desired color
Red hots
Directions:
Directions:
In a pot over low heat, melt butter. Add vanilla and marshmallows stirring until all is melted. Add food coloring and stir. In a separate large bowl, add the cornflakes and then pour marshmallow mixture over them and mix thoroughly. Drop on waxed paper and top with 2 to 3 red hots.
Number Of Servings:
Number Of Servings:
20-30 depending on size
Personal Notes:
Personal Notes:
You can substitute colored sugar for the red hots if you like. My kids always pick them off.

 

 

 

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