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Southern Fried Apples Recipe courtesy Cracker Barrel 9-23-2003 Recipe

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This recipe for Southern Fried Apples Recipe courtesy Cracker Barrel 9-23-2003 is from The King Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup sugar
1 t nutmeg
½ t cinnamon
1/8 t salt
4 large cooking apples
5 T butter
Directions:
Directions:
Combine the sugar, cinnamon, nutmeg, and salt in a small bowl. Wash, core, peel and slice the apples into ½ inch thick slices. Heat the butter in a large frying pan. Add the apple rings and half of the sugar mixture. Cook for about three minutes. Turn and add the remainder of the sugar. Cook until the apples are almost transparent, but not mushy or breaking up.

 

 

 

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