Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Burnt Cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Burnt Cream is from The Byrd Feeder, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pint whipping cream
4 egg yolks
1/2 cup sugar
1 tsp. vanilla
sugar for the topping: 4 T white sugar plus 1 tsp. brown sugar
Directions:
Directions:
Preheat oven to 350.º Heat cream over low heat until bubbles form around the edge of the pan. Beat egg yolks and sugar together until thick (about 3 minutes). Gradually beat hot cream into egg yolks. Stir in vanilla and pour into 6 (6 oz.) custard cups. Place custard cups in baking pan that has about 1/2 inch water in bottom. Bake until set, about 45 minutes. Remove custard cups from water and refrigerate until chilled. Sprinkle each custard with about 2 Tsp. sugar blend. Place on top rack under broiler and cook until topping is medium brown. Chill before serving.
Personal Notes:
Personal Notes:
This is the same Burnt Cream that is served at Anthony's Homeport Restaurant on the Edmonds waterfront. When we gave Grandma Brown this recipe, she made it often until the Doctor told her she needed to watch her cholesterol--a sad day!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

979W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!