Blueberry Muffins Recipe

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This recipe for Blueberry Muffins is from The Bauman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 1 ½ cup wheat flour ¾ cup flaxseed meal 1 cup brown sugar 1 tsp. baking powder 2 tsp. Baking soda ¼ tsp. salt 2 tsp. cinnamon 2 tsp. pumpkin pie spice 1 tsp. ground ginger 2 apples, shredded ¾ cup nonfat milk 1 egg 2 egg whites 1 tsp. vanilla ½ cup blueberries

Directions:	Directions: Preheat oven to 350 degrees Mix all dry ingredients together, except blueberries Combine eggs, milk, and vanilla Beat for 30 seconds Pour liquid ingredients into dry ingredients Stir and fold in blueberries Fill each muffin tin cup with liner ¾ of the way full Bake at 350 degrees for 15-20 minutes

Number Of Servings:	Number Of Servings: 15 muffins

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Blueberry Muffins Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings: