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Curried Fruit Recipe

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This recipe for Curried Fruit is from Betty's Bests, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (#303 or large) of each:
pineapple slices
pear halves
peach halves
apricots

1 small jar cherries
1/2 stick butter
1 cup brown sugar
1-2Tbs. curry powder (I use 2 Tbs.)
1/4 tsp. salt
Directions:
Directions:
Drain fruits and arrange attractively in a flat 2-quart even dish.
Melt butter and mix with sugar, curry powder and salt. Spread over top of fruit.
Cook for 30 minutes at 350º

 

 

 

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