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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Banana Bread Recipe

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This recipe for Banana Bread is from Erika's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 cup sugar
2 eggs
3 mashed bananas
1 3/4 cups AP flour
1 tsp. baking soda
1/2 tsp. each baking powder & salt

variations: (fold in last)
3/4 cups semi-sweet chocolate chips/1/2 cup mashed strawberries/2 cups blueberries
Directions:
Directions:
1. Cream butter & sugar together.
2. Beat in eggs, 1 at a time, until smooth.
3. Add banana; blend in.
4. In separate bowl, mix flour, baking soda, baking powder & salt.
5. Add to banana mixture. Stir just until moistened.
6. Pour into baking pan; add chocolate chips, strawberries or blueberries- stir gently.
7. Bake at 350º for 1 hour.
8. Let cool in pan 10mins. Transfer to wire rack to cool completely.

 

 

 

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