Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Bread like The Outback's Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bread like The Outback's is from The Sherrill Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
(3) .25 oz. pkts. active dry yeast
1 1/2 cup 110 degree water - divided
1 Tbls. granulated sugar
1/2 cup dark molasses
1 Tbls. salt
2 Tbls. vegetable oil
2 cups rye flour
up to 3 cups all-purpose flour
Directions:
Directions:
1. Dissolve yeast in 1/2 cup warm water; stir in sugar; allow to rest for 6 minutes or until bubbly.

2. Combine dissolved yeast, 1 cup warm water, molasses, salt, oil and rye flour in a large bowl; beat until smooth.

3. Work in enough all-purpose flour until dough is smooth, pliable, and elastic, not sticky.

4. Knead dough for 4 minutes.

5. Place dough in a large bowl, cover with a damp cloth, and allow to rise in a warm place until doubled in size.

6. Punch dough down.

7. Divide and shape dough into 2 equal-sized loaves and place on a greased and cornmeal-dusted cookie sheet.

8. Cover dough with a damp cloth and allow to rise in a warm place until doubled in size.

9. Bake loaves in a 375 degree oven for 30 minutes, or until crust makes hollow sound when tapped on.
Number Of Servings:
Number Of Servings:
10-16
Preparation Time:
Preparation Time:
3 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

65W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!