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Ground Under Your Cheese Recipe

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This recipe for Ground Under Your Cheese is from Peggy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box of velveeta (melted)
1/2 cup of milk
2lbs of ground beef (browned)
1 onion (chopped)
2 cans of whole corn
Directions:
Directions:
Brown meat in medium heat, add onions and saute with meat. In a separate large sauce pan melt velveeta cheese and add milk. Combine melted cheese meat, onion, and corn.
Number Of Servings:
Number Of Servings:
Large group
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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