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Grandma's Apple Crisp Recipe

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This recipe for Grandma's Apple Crisp is from Our Moms' Favourite Recipes!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Slice peeled apples in bottom of greased pan (margarine). Sprinkle apples with ¼ cup sugar, cinnamon, and ½ tbsp. minute tapioca. Do another layer of apples, sugar, cinnamon, and minute tapioca. Dot this layer with about 1-2 tbsp. margarine. Pour about ¼ cup water over apples. Bake at 350 degrees until apples are soft.

Topping:

1 cup flour
½ cup margarine
¾ cup brown sugar
¼ tsp. salt
½ tsp. cinnamon
Directions:
Directions:
Pour crumb mixture over apples. Bake until lightly brown.
Personal Notes:
Personal Notes:
Happy Mother’s Day. I hope you have a good day. I love you because you feed me good food and you make good casserole. You also help me when I need help. You are very special to me.

Love, Mason

 

 

 

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