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Chocolate Crackle Candy Recipe

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This recipe for Chocolate Crackle Candy is from The Poquonock/Clover PTO Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
2 sticks of butter
1 cup of sugar
1 bag of chocolate chips
saltine crackers
chopped nuts optional

Directions:
Directions:
Preheat oven to 350
Line baking sheet with foil
Layer foil with saltine crackers
Melt 2 sticks of butter
Mix in 1 cup of sugar once butter is melted
Pour mixture over the crackers making sure to evenly coat the crackers
Bake for 8 minutes or until the crackers or butter start to brown
Remove from oven and spread the bag of chocolate chips on top
As the chips start to melt, smooth evenly across the top(If you find the chips aren't melting just pop back in the oven for a few seconds and then try spreading again)
- OPTIONAL - If you like nuts you can add chopped nuts to the top
Put into the freezer for 1 hour
Remove from the freezer and break apart

 

 

 

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