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S'more Cookies Recipe

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This recipe for S'more Cookies is from The Kitchen According to Jane, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup all-purpose flour
3/4 cup fine graham cracker crumbs
1/2 tsp each baking soda and kosher salt
1 stick unsalted butter, softened
1/2 cup creamy peanut butter
1/2 cup each granulated sugar and packed brown sugar
1 egg
1 tsp vanilla extract
24 large marshmallows, halved horizontally
48 Hershey's chocolate bar pieces (4 bars)
Directions:
Directions:
Preheat oven to 375º.
Whisk together flour, graham cracker crumbs, baking soda, and salt in a bowl.
Cream butter, peanut butter, granulated sugar, and brown sugar in a large bowl with a mixer on medium speed until light and fluffy, 5 minutes. Beat in egg and vanilla until incorporated. Blend in flour mixture on low speed just until incorporated.
Scoop dough with #60 scoop (about 1 tbsp) onto ungreased cookie sheets. Flatten gently.
Bake cookies 4 minutes. Top each with a marshmallow half and bake until golden, 4-5 minutes more. Transfer cookies to cooling racks; press chocolate pieces on top. Let stand 5 minutes.
Number Of Servings:
Number Of Servings:
4 dozen cookies
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
One of my favorite cookie recipes ever.

 

 

 

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