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Slow Cooker Chicken & Dumplings Recipe

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This recipe for Slow Cooker Chicken & Dumplings is from Myers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp butter
4 boneless, skinless chicken breasts
1 onion, finely diced
3 cans cream of chicken soup
3 cans water
2 small pkgs. Grands Jr. biscuits (10 biscuits)
Flour
Directions:
Directions:
Place chicken, butter, soup, and onion in greased slow cooker. Fill with enough water to cover.

Cover and cook 5-6 hrs. on high.

About 30 minutes before serving, tear the biscuits into bite size pieces and roll in flour.

Drop coated biscuits into slow cooker. Cover and cook remaining 30 minutes.

 

 

 

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