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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Maple Chicken Wings Recipe

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This recipe for Maple Chicken Wings is from Vasey Home Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Large pkg of chicken wings
3/4 cup maple syrup (or 1/4 c real & 1/2 fake)
2 T. ketchup
2 T. mustard
2 T. brown sugar
1 T. Worcestershire sauce
Directions:
Directions:
The fattening wings, coat with either milk, water or egg. Cover with flour. Deep fry for 5 minutes till slightly browned.
The healthy choice. Lightly coat with olive oil. Bake in oven at 400º till lightly brown.
Mix sauce in baking dish then add the chicken. Re-add to oven and bake till nice and sticky.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Oh these are so good, the best meal in the house forever. Been making these since the kids were 3. Watched it on a cooking show many years ago .

 

 

 

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