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Hamburger Soup Recipe

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This recipe for Hamburger Soup is from Vasey Home Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pd hamburger
4 cups water
3 carrots
2 celery sticks
1 large onion
5-6 potatoes
corn/peas/barley/ABC soup mix
3 pkgs beef broth (bouillon cubes)
1 cup of stewed tomatoes ( if you have them)
salt/pepper
Directions:
Directions:
Cook hamburgers. Add veggies to water mixture, then add hamburger. Let everything simmer.
Best veggies, fresh from the garden.
Number Of Servings:
Number Of Servings:
8 - 10
Preparation Time:
Preparation Time:
30 mins.
Personal Notes:
Personal Notes:
Can use beef broth from a roast, or the gravy from beef. Any veggies work, or left overs. Use water juice from steamed veggies that you had in freezer.
Also known as 'Hangover Soup'.

 

 

 

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