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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Pan Pizza Recipe

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This recipe for Pan Pizza is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Prepare pizza dough from pizza recipe.
Prepare tomato sauce from tomato sauce recipe.
Directions:
Directions:
1. Place dough in a greased bowl- turn once.
2. Cover dough and let rise in a warm place until doubled (about an hour).
3. Punch down.
4. Divide sough in half, cover and let rest for 10 minutes.
5. With greased fingers pat dough into bottom and half way up sides of two greased 11x7x1/2 inch or 9x9x2 inch baking pans. Cover and let rise until doubled (30-45 minutes)
6. Bake in a 375º oven for 20-25 minutes or until lightly browned.
7. Add tomato sauce and topping.
8. Return to 375º oven for 20-25 minutes or until bubbly.
9. Let stand for 5 minutes before serving.

Makes 2 11x7" or 9x9" pan pizzas.

 

 

 

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