Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Cinnamon Bear Claws Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cinnamon Bear Claws is from Mom's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 sweet roll dough
3 tbsp butter
1/2 tsp cinnamon mixed with 2 tbsp sugar and 1/2 c chopped nuts
1/4 c chopped raisins
1 tsp lemon peel.

Sugar Glaze:

1/2 c unsifted powdered sugar
1/4 tsp vanilla
2 tsp milk
Directions:
Directions:
Grease cookie sheet. Roll dough into a 9x18" rectangle. Brush with butter and sprinkle with cinnamon sugar mixture leaving 1/4" space by edges. Combine nuts, raisin, lemon, and sprinkle over dough. Roll up on long side to form thirds. Cut in sections to make 6 portions. Cut again in 1" sections almost through. Cover with wax paper and let rise 45 minutes. Bake 15 minutes and cool slightly. Drizzle the glaze over top

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

919W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!