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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Poppy Seed Chicken Recipe

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This recipe for Poppy Seed Chicken is from TELC's Custom Cookbook 2014, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups chopped cooked chicken
1 can cream of chicken soup (undiluted)
1 carton sour cream (8 oz)
1 Tbsp. poppy seeds
40 crushed Ritz Crackers
1/4 cup butter or margarine, melted
Directions:
Directions:
1. Combine first four ingredients.
2. Spoon into a greased 11x17 inch baking dish.
3. Combine crushed crackers and butter, and sprinkle over chicken mixture. 4. Bake, uncovered, at 350º for 30 min.
Number Of Servings:
Number Of Servings:
4

 

 

 

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