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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie is from CB&I Cajun Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 graham cracker pie crust
8 oz. cool whip
½ cup peanut butter
8 oz. Philadelphia cream cheese (softened)
1 cup powdered sugar
Directions:
Directions:
Mix together cream cheese, powdered sugar, and peanut butter. Beat until smooth. Add cool whip and beat until smooth. Pour into pie crust. Put in the refrigerator and let chill for 1 hour. Ready to serve. More peanut butter may be used if desired.

 

 

 

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