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Vanilla Cookies with Cream Cheese Frosting Recipe

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This recipe for Vanilla Cookies with Cream Cheese Frosting is from Sage Rutty Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 c butter
½ c shortening
1 ½ c white sugar
¼ t salt
2 t cream of tartar
2 eggs
1 t baking soda
2 3/4 c flour

8 oz cream cheese
1 ¾ c Confectioner’s sugar
2 T flour
1 t vanilla
pinch of salt

Chocolate melting drops
3 T butter

Directions:
Directions:
Preheat oven to 4000
Cream together butter, shortening, sugar, eggs and vanilla. Blend in flour, soda, cream of tartar and salt. Shape dough into balls.

Bake in preheated oven 8-10 minutes. Make a thumbprint in each cookie when removing from oven. Cool.

Mix together cream cheese, confectioner’s sugar, vanilla, flour, salt. Put a teaspoon of mixture on top of each cookies.

Melt together ¾ chocolate drops and 3 T butter. Drizzle over top.
Cool completely.

 

 

 

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