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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Chili Cheese Biscuit Bake Recipe

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This recipe for Chili Cheese Biscuit Bake is from Family Favorites from All Sides, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 onion
1 green pepper
8 oz. grated cheddar cheese
8 oz. tomato sauce
2 tsp. chili powder
1/2 tsp. garlic salt
10 oz. can biscuits
1 large container of cottage cheese (optional)
Directions:
Directions:
Brown beef with onion and pepper, drain. Add tomato sauce, chili powder and garlic salt. Simmer 10 minutes. Layer biscuits in 8 x 10 inch greased pan. Thin biscuits by pulling in half. Spoon meat mixture over layer of biscuits, place another layer of biscuit, top with meat mixture. (You may put cottage cheese in between layers as an option.) Sprinkle with grated cheese. Bake at 375º for 30 minutes.

 

 

 

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