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McCormick Almond White Chocolate Chunk Cookies Recipe

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This recipe for McCormick Almond White Chocolate Chunk Cookies is from Grandmother & Aunti's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 C flour
1 t baking soda
1/2 t salt
1 C softened butter
1 1/4 C sugar
2 eggs
1 1/2 t McCormick Pure almond extract
8 oz. white choc chips
1 C slivered almonds
Directions:
Directions:
Mix flour, baking soda and salt in medium bowl. Set aside. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and almond extract; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in white chips and almonds.

Drop by heaping tablespoons about 1 inch apart onto ungreased baking sheets.

Bake in preheated 375º oven 12 to 13 mins or until edges are lightly browned. Cool on baking sheet 1 min and remove to wire racks; cool completely.

 

 

 

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