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Bacon Perogie Bake Recipe

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This recipe for Bacon Perogie Bake is from Sylvia's Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 16 oz bag of perogies.
6 slices of bacon cooked and crumbled.
4 garlic cloves.
6 oz of cream cheese.
1 cup of chicken broth.
4 oz of shredded cheddar cheese.
green onions sliced.
1/2 cup of chopped tomatoes (otional).
Directions:
Directions:
Preheat oven at 400º F.
Place perogies in a greased 9x13 dish.
Heat up chicken broth, cream cheese and garlic until warm.
Pour over perogies.
Top with bacon and onions.
Top with cheese.

Bake for 20 minutes.
Serve with sour cream and a side salad.

 

 

 

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