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Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Grandmother & Aunti's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C soft shortening
1 1/2 C sugar
2 eggs
2 3/4 C flour
2 t cream of tartar
1 t baking soda
1/2 t salt
Directions:
Directions:
1. Mix 1st 3 ingreds, thoroughly.
2. Sift together and mix in next 4 ingreds.
3. Chill dough for at least 2 hours.
4. Roll into balls the size of walnuts. Roll in mix of 2 T sugar and 2 t cinnamon.
5. Place about 2 in apart on ungreased cookie sheet.
6. Bake at 350º about 8-10 mins or til lightly browned but still soft.
Number Of Servings:
Number Of Servings:
about 5 dozen

 

 

 

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