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Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake is from The Winter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  

Cake:
4 cups peeled and sliced apples
2 cups sugar
2 cups flour
1 1/2 teaspoons baking soda
2 teaspoons cinnamon
1 teaspoon nutmeg
1 teaspoon salt
2 eggs
3/4 cup oil
2 teaspoons vanilla
1 cup chopped pecans or walnuts


Directions:
Directions:
Stir together apples and sugar. Add dry ingredients and stir well. Beat eggs, oil and vanilla together. Stir into apple mixture. Add nuts. Bake in 350 degree F. oven for 50 minutes. Serve with the following sauce:Mix 1 cup sugar, 1/2 cup butter or margarine 1/2 cup heavy (whipping ) cream or evaporated milk and 1 teaspoon vanilla together and cook for about 5 minutes or until the sugar is dissolved. Pour over individual pieces of cake and whipped cream or a spoon of ice cream.

Number Of Servings:
Number Of Servings:
12 to 15
Personal Notes:
Personal Notes:
This is a very rich dessert

 

 

 

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