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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Pão de Batata Recipe

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This recipe for Pão de Batata is from Donni Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 kg de polvilho azedo
4 ovos
5 batatas médias
1 copo de óleo vegetal
1/2 kg de queijo parmezão ralado
Leite e sal a gosto
Directions:
Directions:
Cozinhe as batatas e amasse como se fosse um purê.

Coloque em uma tijela o polvilho, o purê de batata, os ovos, o óleo vegetal e por último o queijo. Amasse bem e vá adcionando o leite até que a massa fique homogênea e soltando da mão. Adicione o sal a gosto.

Faça bolas com 4 cm de diâmetro e disponha em um tabuleiro forrado com papel alumínio anti-aderente (ou forma anti-aderente), deixando espaço entre elas parao crescimento dos pães.

Aqueça o forno em 210 ºC e asse os pães por 20-25 minutos.

Sirva logo após retirar do forno, colocando os pães em uma cesta forrada com toalhas de papel.
Number Of Servings:
Number Of Servings:
60
Preparation Time:
Preparation Time:
50 minutos

 

 

 

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