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Oatmeal Chocolate Chip Cookies * Recipe

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This recipe for Oatmeal Chocolate Chip Cookies * is from From One Kitchen to Another 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 c. boiling water
1 c. uncooked oatmeal
1 c. brown sugar
1 c. sugar
1/2 c. butter
2 eggs 3/4 c. nuts
1 tbsp. cocoa
1 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
1 c. chocolate chips
Directions:
Directions:
Pour boiling water over oatmeal. Let stand 10 minutes. Add sugar and butter, stir until melted. Add other ingredients and beat by hand. Pour batter into a greased and floured 9x15-inch pan. Top with chips and chopped nuts. Bake for 40 minutes at 350 degrees F. In Kenya I use chopped Cadbury bars in place of chocolate chips and macadamia nuts instead of pecans. It makes a wonderful snak-n-cake and my family likes the Kenyan version best because they get
more chocolate.

 

 

 

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