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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Jiffy Cheese Biscuits Recipe

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This recipe for Jiffy Cheese Biscuits is from The Winter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
4 tsp baking powder
4 tsp sugar
1/2 tsp salt
1/2 cup hard margarine or butter
2 cups grated sharp cheddar cheese
1 1/3 cup water
Directions:
Directions:
Combine flour, baking powder, sugar and salt in large bowl.
Cut in margarine until crumbly.
Add cheese and water.
Mix.
Drop by tablespoons onto greased baking sheet.
Bake in 400º oven for 20 minutes until lightly browned.
Number Of Servings:
Number Of Servings:
24

 

 

 

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