Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Teriyaki Marinade Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Teriyaki Marinade is from The Winter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup soya sauce
1 cup water
3/4 cup white sugar
1/4 cup Worcestershire sauce
3 Tbsp white vinegar
3 Tbsp oil
1/3 cup dried onion flakes
2 tsp garlic powder
2 tsp ginger
Directions:
Directions:
Mix together in a bowl and let meat marinade for at least and hour or more. The longer the better. I grill the meat and thicken the sauce with cornstarch to use while grilling. Make sure you boil the marinade well before thickening to kill any bacteria from the meat.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

73W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!