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Hazel's Cranberry Sauce Recipe

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This recipe for Hazel's Cranberry Sauce is from Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup apple cider
3/4 cup white sugar
1/4 cup brown sugar, packed
1 1/4 tsp. ground allspice
1/2 tsp. ground cloves
1/4 tsp. nutmeg
12 oz. fresh or frozen cranberries
Directions:
Directions:
In a sauce pan, stir all ingredients together. Bring to a boil, then reduce heat to low and simmer for about 15 minutes or until most of the cranberries have popped. Continue cooking until consistency is thick.

It will last about a week in the refrigerator. It can also be frozen.

©2012 Allrecipes.com

 

 

 

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