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Brown Bread Recipe

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This recipe for Brown Bread, by , is from The Oostenink Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cynthia K. Oostenink
Added: Wednesday, January 19, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups raisins
1 1/2 cups boiling water
1 cup sugar
1 tbsp shortening
1 egg
1 tsp salt
2 3/4 cups flour
2 tsp soda
1 cup nutmeats (optional)

Directions:
Directions:
Boil together raisins, water and sugar. Let cool before adding rest of ingredients. Bake 45 minutes to one hour in 400 degree oven. Divide into 3 # 2 cans or one loaf if desired before baking, of course.

 

 

 

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