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Lasagna Recipe

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This recipe for Lasagna is from The Morales/Reinhardt/Lynch and Extended Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ground beef
1 onion
garlic
diced stewed tomatoes
oregano
no boil lasagna noodles
mozzarella
cottage cheese or ricotta
4 cheese Italian blend
Prego spaghetti sauce
Directions:
Directions:
Saute onions/garlic in olive oil. Add ground beef and cook. Add tomatoes/herbs/spices and simmer. Add Prego and simmer. Mix all of the cheese together. Spoon a little meat sauce in the bottom of the pan. Layer noodles/sauce/cheese and repeat until all ingredients are used. Top with a layer of cheese. Cover with foil and bake 45 minutes - 1 hours @ 375. Uncover for last 15 minutes. Let stand for a few minutes before serving.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
My sister Karen made this and at the time (about 1967) it was the most exotic thing I'd ever eaten. I have continued to make it ever since.

 

 

 

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