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Sugar Cookies Recipe

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This recipe for Sugar Cookies is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. sifted all purpose flour
1 tsp. baking powder
1/2 tsp. salt
3/4 c. butter or regular margarine, softened
1 1/2 c. sugar
2 eggs
1 tsp. vanilla extract, or 1 T. grated lemon peel
Directions:
Directions:
Sift flour with baking powder and salt. Set aside.
In a large bowl, using a wooden spoon or spatula, mix together butter, sugar, eggs and vanilla. Beat with electric mixer on medium until light and fluffy.
Gradually stir in flour mixture until smooth and well combined.
Using rubber scrapper, form dough into a ball. Wrap in waxed paper or foil; refrigerate several hours or overnight.
Preheat oven to 375º F.
Using hands, form dough into balls 1 1/2 inches in diameter.
Place 2 inches apart on greased cookie sheets. Flatten with bottom of glass brushed with water, then dipped in sugar. Re-dip bottom of glass in sugar frequently.
Bake 10 minutes or until golden brown. Remove to wire rack and cool.
Number Of Servings:
Number Of Servings:
30 cookies
Personal Notes:
Personal Notes:
Sift flour before measuring.

 

 

 

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