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PÂTÉ MEXICAIN Recipe

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This recipe for PÂTÉ MEXICAIN is from Livre de Recette Famille St-Onge, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb. bœuf haché
1 Piment vert en cubes
6 à 7 branches de céleri en cubes
3/4 tasse de Ketchup rouge
1 gros oignon
Sel et Poivre
Directions:
Directions:
Faire des croûtes à tarte en incorporant 1 cuillère à thé de moutarde sèche et 1 cuillère à thé de persil dans la pâte.

Cuire tous ces ingrédients ensemble, ajouter des biscuits soda ou de la chapelure pour épaissir.

Mettre dans une croûte et couvrir d'une autre croûte comme des tourtières et cuire de la même façon que les tourtières.

 

 

 

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