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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Melt-In-Your-Mouth Shortbread Bites Recipe

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This recipe for Melt-In-Your-Mouth Shortbread Bites is from Tara and Ashton's Go-To Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter, softened
1/2 c. powdered sugar
1/4 c. cornstarch
1 1/2 c. all-purpose flour
Directions:
Directions:
Preheat oven to 375º F.

Whip butter with an electric mixer until fluffy. Stir in the powdered sugar, cornstarch, and flour. Beat on low for one minute, then on high for 3-4 minutes.

Drop cookies by spoonfuls, 2 inches apart, on an ungreased cookie sheet. Bake for 12-15 minutes. Be careful that the edges don't brown too much. Cool on wire racks.
Personal Notes:
Personal Notes:
Easily decorated to make them more festive looking with powdered sugar, cinnamon sugar, colored sugar, or a powdered sugar icing drizzle.

 

 

 

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