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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pap's Fried Italian Twists Recipe

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This recipe for Pap's Fried Italian Twists is from The Three Sisters Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1C sugar (splenda for baking)
1 C milk
1/2 C oil or melted crisco
1 whole orange (rind and juice)
1 tsp. lemon or orange extract
(or 2 tsp. vanilla & 1 tsp. lemon)
2 tsp. baking powder
1 tsp. salt
5 to 5 1/2 C flour
Directions:
Directions:
Mix first 6 ingredients. Add baking powder, salt and flour. Roll out, cut and twist. Deep fry and drain on paper towel.
Personal Notes:
Personal Notes:
Theresa made these for Nick with "his sugar". He loved them!

 

 

 

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